The Point Cafe Restaurant
Breakfast at The Point is available from 8.00am to 11.30am Wednesday to Sunday.
So drop in and try one of our delicious Meals and maybe even challenge yourself to the Tier Breakfast.
Thick Cut Vienna 5.00
2 pieces of golden toast served with butter and a choice of condiments.
Warm Banana Bread 6.00
Lightly toasted & served W maple butter.
Cafe Cut Fruit Loaf 6.50
2 slices of fruit loaf filled w dried fruit pieces, toasted & served w butter.
Bowl of Fresh Fruit W Yoghurt 14.50
Selection of seasonal fresh fruit served w a side bowl of vanilla yoghurt.
Apple & Mixed Berry Bircher Muesli 14.50
Rolled oats soaked in apple juice & mixed w vanilla yoghurt topped w mixed berries & freshly chopped apple.
Granola Bowl 15.50
Crunchy granola served with vanilla yoghurt & fresh mixed berries.
Bacon & Egg Roll 10.50
Smoky bacon, 2 soft fried eggs & your choice of tomato or bbq sauce on toasted bun.
Smashed Avocado On Vienna 12.50
Thick cut toast, topped w ripe smashed avocado & a wedge of lemon.
Poached, Scrambled Or Fried Eggs On Toast 13.50
2 eggs cooked fresh to order to your liking w toasted vienna bread.
Bacon & Eggs 15.50
Smoky bacon & 2 eggs cooked to your liking served w toasted vienna bread.
French Toast 16.50
A slice of golden briosch style bread, served w maple syrup, vanilla panacotta, fresh mixed berries, raspberry coulis & a sweet biscuit crumb finished a sprinkle of icing sugar.
Eggs Benedict 16.50
Toasted vienna bread topped with baby spinach, 2 soft poached eggs & hollandaise sauce.
Add Leg Ham or Bacon 3.00
Add Avocado 4.00
Add Smoked Salmon 5.00
Bubble & Squeak 17.50
A selection of mashed seasoned vegetables pan fried & served w baby spinach & topped w poached eggs & a side tomato relish.
Prosciutto, Camembert & Fresh Fruit Board 18.50
Strips of smoky prosciutto w wedges of creamy camembert cheese served on a board w toasted turkish, fig jam, pear puree & selected
seasonal fresh fruit.
Pancake Stack 19.50
Light & fluffy stack of pancakes topped w maple syrup & your choice of 2 – ice cream, strawberries, banana, mixed berries, whipped cream or bacon.
Bacon, Egg, Avocado & Mushroom Stack 21.50
Toasted turkish bread stacked w sliced avocado, oven roasted field mushroom, smoky bacon & soft poached eggs served w fresh lemon.
Chorizo, Mushroom, Spinach & Cheese Omelette 22.50
Light & fluffy eggs filled with chorizo, sauteed mushrooms, baby spinach leaves, onion & tasty cheese.
Vegetarian Grill 23.50
Oven roasted field mushroom, roasted pumpkin, baked capsicum, spanish onion, zucchini, grilled halloumi stacked on baby spinach, sliced avocado & toasted turkish bread w a balsamic reduction & cashews.
The Big Breakfast 24.50
Smoky bacon, grilled sausages, oven roasted mushroom & tomato, baked beans, golden hash browns & 2 eggs cooked to your liking
with toasted vienna bread.
The Point's Tier Breakfast 80.00
Combination of smoky bacon, grilled sausages, oven roasted mushrooms & tomatoes, baked beans, fresh avocado, smoked salmon, baby spinach, golden hash browns, eggs – fried, poached & scrambled with a selection of seasonal fruit, yoghurt, toasted breads & sauces.
All Kids breakfasts are served with a juice or flavoured milk and an activity pack.
Banana Split 10.50
Fresh banana split down the middle & filled with ice cream & topping (chocolate, caramel or strawberry) &finished w whipped cream & strawberries.
The Big Pancake 10.50
A light & fluffy pancake topped w maple syrup & your choice of 2 – ice cream, strawberries, banana, mixed berries, whipped cream or bacon.
Scrambled Eggs & Bacon on Toast 10.50
Light fluffy eggs with smoky bacon on toast.
Gluten Free Bread 4.00
Ice Cream 3.00
Hash Brown 3.00
Baked Beans 3.00
Mixed Berries 4.00